Perfect Poached Egg
(1)
For the perfect poached egg.
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Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 1
Just a normal egg
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 167.0ºF / 75.0ºC.
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Step 2
Add the egg and wait 13 minutes.
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Step 3
Once 13 minutes are up, remove the eggs, crack, serve, and enjoy!
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Step 0